Warehouse Coordinator-CBC Part Time #5938

The Warehouse Coordinator reports to the Warehouse Manager. Primary responsibilities include assisting the Warehouse manager and asst. warehouse manager with orders, receiving, stocking, inventory, transfers, and supervising all warehouse staff.

Posted: April 18, 2019

Marketing Manager-BOK #5875

BOK Center is seeking an experienced individual to join a dynamic marketing team to promote all concerts and shows coming to our venue. We are looking for a knowledgeable and passionate music lover who is resourceful, motivated, committed, and innovative and approaches everything with… READ MORE

Posted: April 8, 2019

Guest Experience Coordinator-Full Time #5825

The Guest Experience Coordinator will perform various duties in connection with scheduled events. The Guest Experience Coordinator will also take on supervisory duties, including staff supervision, planning, assigning and directing work of Guest Services Attendants. Duties will vary between facility and events.

Posted: April 3, 2019

Operations Crew-CBC Part Time #5812

Under general supervision, performs work as needed to clean, maintain and prepare for events at the facility. Duties include skilled and semi-skilled tasks, which often require heavy lifting and a high degree of physical exertion.

Posted: April 1, 2019

Prep Cook-Part Time #5806

This is a hands-on position assisting the Sous Chef and Executive Chef with the preparation of food for events by following approved recipes and maintaining the highest production standards.  

Posted: March 30, 2019

Bartender-Part Time #5666

Set up and service individual beverage locations.  Follow bar procedures, rules and regulations which apply to the beverage operations and to SMG Food and Beverage Division.

Posted: March 13, 2019

Painting Assistant- Part Time #5182

The Painter Assistant performs mixing, matching and applying paint to various surfaces, completing touchups and providing other operational tasks as directed and needed.

Posted: January 8, 2019

Catering Lead -Part Time #4175

To assist in the serving details for banquets, receptions, and other social functions.

Posted: December 4, 2018

Concession Stand Lead BOK – Part Time #4620

Under supervision of the Retail Food & Beverage Manager and/or designated supervisor, provides support to the various concessions and bar locations throughout the facilities.  Position requires an individual to have good people skills, customer service skills, positive attitude, and knowledge of food and bar… READ MORE

Posted: October 12, 2018

Concession Stand Cashier BOK – Part Time #4619

Position requires an individual to have customer service skills, positive attitude, food preparation, assist in preparing location and area for day to day operation, responsible for accurate accounting and all transactions and assist with location inventory controls.

Posted: October 12, 2018