JOB POSTINGS

Bar Supervisor-Part Time #7794

This position assists the Bar Manager in overseeing all Arena and Convention Center Bar operations including banquets, concerts, various shows, and special functions. Supervision of all serving of any alcoholic beverage in all areas except concessions.  This position requires coordination and assistance with both… READ MORE

Posted: November 13, 2019

Suite Attendant-BOK Part Time #7792

Maintain a commitment to customer service and guest satisfaction. Perform all guest contact activities such as serving food and beverage, answering guest questions, etc. in a cordial, efficient and professional manner.

Posted: November 13, 2019

Operations Crew-BOK Part Time #7674

Under general supervision, performs work as needed to clean, maintain and prepare for events at the facility. Duties include skilled and semi-skilled tasks, which often require heavy lifting and a high degree of physical exertion.

Posted: October 30, 2019

Concessions Stand Lead-BOK Part Time #7665

Under supervision of the Concessions Manager and/or designated supervisor, provides support to the various concessions and bar locations throughout the facilities. Position requires an individual to have good people skills, customer service skills, positive attitude, and knowledge of food and bar preparation. Responsible for… READ MORE

Posted: October 29, 2019

Assistant Catering Manager-Full Time #7577

This position assists Catering Manager in overseeing all Catering Functions to include, coffee breaks, buffets, plated and reception events, offsite caterings, backstage catering; any and all functions serving any food & beverage items.  

Posted: October 18, 2019

Operations Crew-CBC Part Time #7564

Under general supervision, performs work as needed to clean, maintain and prepare for events at the facility. Duties include skilled and semi-skilled tasks, which often require heavy lifting and a high degree of physical exertion.

Posted: October 16, 2019

Custodian-BOK Part Time #7491

Maintain a clean working environment for all staff & visitors. Ensure all areas are safe.

Posted: October 7, 2019

Usher- Part Time #7489

The Usher will perform various duties as a ticket taker or usher in connection with scheduled events. Duties will vary between facility and events.

Posted: October 7, 2019

Prep Cook-Part Time #7488

This is a hands-on position assisting the Sous Chef and Executive Chef with the preparation of food for events by following approved recipes and maintaining the highest production standards.  

Posted: October 7, 2019

Concession Supervisor-BOK Part Time #7286

Position requires an individual to have supervisory skills, customer service skills, positive attitude, basic knowledge of food preparation, oversee all areas in preparing location and area for day to day operation, responsible for accurate accounting and all transactions and assist with location inventory controls…. READ MORE

Posted: September 12, 2019